I got the recipe from the Cooking with Philly website which my coworker stumbled upon yesterday and where I plan to draw more inspiration from in the future becuase it was Delicious!
I added about twice the amount of beef broth and cream cheese so that there would be more gravy/sauce and a little bit of salt and pepper. Yum Yum Yum! You have to try this!! I didn't use a flank steak either....actually, I'm not sure what it was that I used...definitely beef, and labeled 'steak for stroganoff'...but that doesn't say exactly what it was, lol! It was good either way! So go try it because you're going to love it and it was really easy!
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